Our Menu
*Consuming dishes containing raw or undercooked animal products increases the risk of foodborne illness. All beef is locally sourced from Indiana farms.
Starters
Pomme Frites
$8.00
Thin-cut fries tossed with infused oil, shaved parmesan, rosemary, and dehydrated lemon, served with Vault sauce on the side.
Shrimp 'On Ice'
$16.00
Jumbo shrimp cocktail perfectly chilled, served with spicy house-made cocktail sauce.
Soup Du Jour
$8.00
A hot bowl of our rotating house soups. Ask your server for more details.
Castelvetrano Olives
$6.00
Sicilian Castelvetrano olives marinated in garlic, thyme, lemon and feta cheese.
Smuggler's Bounty
$12.00
Fresh made hummus, Castelvetrano olives, cherry tomatoes, cucumber slices, and grilled toast points.
Greens
Add Grilled Chicken or Seitan to any salad +$4.00
Add shrimp or steak +6.00
House Salad
$8.00
Kale, roasted pistachios and chickpeas, pickled red onion, and shaved parmesan with your choice of dressing.
Ceasar Salad
$8.00
Chopped Romaine hearts, shaved parmesan, croutons, and traditional Caesar dressing.
Midwest Cobb Salad
$10.00
Chopped Romaine lettuce, sliced boiled eggs, cucumbers, cherry tomatoes, roasted corn and feta cheese with red wine vinaigrette.
Handhelds
Handhelds served with Pommes Frites.
Add bacon to any sandwich +$2.00 | Gluten Free bun +$2.00 | Substitute an Impossible Burger +$2.00
Vault Wings
$15.00
Your choice of classic bone-in chicken or Seitan, fried and tossed in a house-made sauce • Sauces: Sticky Korean, Thai Peanut, Bourbon BBQ, Traditional Buffalo | Vegan option available.
Chicken Tenders
$15.00
Hand-battered chicken tenders are lightly fried and served with your choice of dipping sauce.
*Dillinger Burger
$15.00
Our signature burger. Two crispy smash-burger patties, American cheese with all the toppings, and Vault sauce on a brioche bun | Vegan option available | Gluten Free available.
*Speakeasy Burger
$15.00
Two crispy smash-burger patties, fried onion straws, Cheddar cheese, and house-made Bourbon BBQ sauce on a brioche bun | Vegan option available | Gluten Free available.
*Jesse James Melt
$15.00
Two crispy smash-burger patties, thin-sliced caramelized onions, Swiss cheese, and tangy Frrisco sauce on grilled Texas toast | Vegan option available | Gluten Free available.
Hoosier Loin
$15.00
An Indiana classic hand-breaded tenderloin, sliced pickles, shredded lettuce, tomato, and garlic-mustard aioli on a brioche bun | Gluten Free available.
Bootlegger BLT
$12.00
Thick-sliced bacon, crispy lettuce, juicy tomato, caramelized onion, bacon jam, and house-made garlic aioli sauce on grilled Texas toast | Gluten Free available.
Public Enemy Po'Boy
$14.00
Fried shrimp, house-made Cajun sauce, and fresh slaw piled high on a toasted hoagie roll | Gluten Free available.
Entrees
Choice of sides includes: Pomme frites, house chips, or a selection from our sides menu.
*Capone Steak
$26.00
Grilled to order 8 oz. center-cut top Sirloin, house seasoning, and finished with compound butter. Served with your choice of side.
The G-Man Salmon
$18.00
Flaky wild salmon glazed in a sweet sesame honey garlic sauce and pan-seared to perfection. Served with your choice of side.
Getaway Lo-Mein
$18.00
Your choice of shrimp, chicken, or Seitan tossed with a vegetable medley and Lo-Mein noodles in an orange-chili sauce | Vegan option available.
Prohibition Pork Chop
$22.00
Juicy, thick-cut bone-in pork chop glazed in sweet heat sauce and seared. Served with your choice of side.
Paddywagon Parm
$18.00
Hand-breaded chicken breast in marina sauce
topped with melted parmesan over a bed of
noodles. Served with compound butter garlic
toast.
topped with melted parmesan over a bed of
noodles. Served with compound butter garlic
toast.
Vault Loot
Bank Roll Cheesecake
$6.00
Light, airy and utterly irresistible classic cheesecake on a graham cracker crust.
The Heist Brownie
$6.00
Freshly baked chocolate brownie, a scoop of vanilla bean ice cream, and drizzled with chocolate sauce.
Sides
Sautéed Vegetables
$4.00
Bacon Mushroom Medley
$4.00
Garlic Mashed Potatoes
$4.00